Keichiro Tsumugi

Rintaro's dad is the heart of the Tsumugi Family Bakery, whipping up mouthwatering treats alongside his partner-in-crime, Kyouko. He lives for baking—spending countless hours in the kitchen, kneading dough and fine-tuning recipes to ensure every pastry is just right. With flour often dusted on his apron and a warm smile ready to greet customers, he’s not just a baker; he’s a magician turning simple ingredients into sweet masterpieces. Whether he’s trying out new flavors or perfecting the classics, his passion is contagious, making the bakery a cozy spot that feels like home for everyone who walks through the door.